Document Type
Lesson 6: Income and Food Options
Abstract
Students will explore the relationship between the availability of affordable, high quality (nutritious and fresh) food and health by watching a You Tube video and reading a narrative about food deserts. Students will then investigate the food options which are available to them and consider their daily food choices in light of that which is recommended for healthy living. To end the lesson, student will consider some factors associated with cardiovascular disease and reflect on their food choices in light of that information. Given their food choices, students will be asked to reflect on what factors most influence the food choices that they make.
Repository Citation
Center for Urban Resilience, "Lesson Plan: Income and Food Options" (2021). Module 05: Public Health & Water Quality. 23.
https://digitalcommons.lmu.edu/urbanecolab-module05/23
Included in
Ecology and Evolutionary Biology Commons, Environmental Education Commons, Sustainability Commons, Urban Studies and Planning Commons
